BA VI MILK PROMOTE LOCAL STRENGTHS FOR DEVELOPMENT
Ba Vi Milk JSC was established in 2009, the head office and factory are located in Hoa Trung village, Van Hoa commune, Ba Vi district, Hanoi. The company is considered as one of the prestigious dairy brands in Vietnam.
Take advantage of local raw materials
The foothills of Ba Vi mountain is endowed by nature with a specific climate like temperate areas, ideal air temperature and humidity to create large grass fields, with good grass varieties, high yield, and very nutritious. This is the main source of food, green and clean, to form and develop traditional dairy farming for generations here.
Promoting the strength of abundant raw materials and nearly 100 years of experience in traditional dairy farming, since 2009, Ba Vi Milk JSC – Headquartered at Hoa Trung village, Van Hoa commune, Ba Vi District has implemented main activities including developing cow herds, purchasing milk from livestock farmers, processing dairy products. Up to now, Ba Vi Milk JSC has created many product lines made from locally available fresh milk materials.
Ba Vi Milk JSC. is always concerned about the construction and development of raw material areas, by directly acting as a guarantor for farmer households to borrow money without interest to expand the livestock model, organize trainings, build model dairy farming households, ensure linkages with dairy farming at a beneficial price to livestock farmers. To ensure milk reaches standard quality, local cows are raised with proper techniques with adequate rations, proper feeding method, cows should be in good health condition, raised in clean and cool barns and applied the correct milk extraction techniques such as cleaning the milking machine, extracting all the milk, ensuring good veterinary hygiene procedures.
According to Mr. Phan Sy Hung, Production Director of Ba Vi Milk JSC, “In Ba Vi, the cow farming industry plays a key role in the local economic development. In particular, dairy farming is developing constantly. Taking advantage of its strengths, Ba Vi Milk JSC. focuses on promoting the breeding,
purchasing and processing of pasteurized fresh milk products, including pasteurized fresh milk and eating yogurt.
Products always meet the most stringent hygiene standards
With the desire to bring consumers the pure essence of nature in each product, in production activities, Ba Vi Milk always puts product quality on the top. The production line system is modernly invested following European standards such as Sweden, Denmark, Italy, along with an advanced auxiliary equipment system from the US and Japan. Ba Vi Milk ensures that the quality, food safety and hygiene, water, gas, environmental temperature, and waste conditions are strictly controlled. Production activities in the company are managed according to a closed production process, with a standard quality management system, from selection and inspection of input materials stages until delivery to the distributor.
Milk, after being purchased, is stored at a temperature of 2-4oC, transported by a specialized tank truck to the factory, then continuously be tested to ensure qualified parameters before being put into the production line and processed within the same day, ensuring the freshness of the milk.
Currently, Ba Vi Milk JSC. is producing about 35 different types of products, categorized in different main product lines, including: Ba Vi pasteurized cow/goat fresh milk, Ba Vi sterilized fresh milk, flavoured yogurt blisters; cow/goat yogurt cup, sticky rice yogurt cup; flavored drinking bottled yogurt, flan and assorted milk cakes. The company’s products are manufactured and managed to meet the most stringent food safety and hygiene standards. The entire operating system is implemented according to ISO: 2000-2018.
Focus on sustainable development
According to a representative, the company has acted as a guarantor and provided loan support to help livestock farmers expand and develop their cow herds. Starting as a pioneer, the company has now developed a stable raw material area, especially in 3 key communes: Van Hoa, Yen Bai, Tan Linh and received support from farmers.
The company also cooperates with Ba Vi Cow and Grassland Research Center, Son Tay Goat and Rabbit Research Center and Hanoi Agricultural Development Center to maintain training activities for farmers, thereby has helped livestock farmers continuously update new technical advances in order to constantly improve milk yield and quality. The company regularly organizes visits to the chain model to better understand the company’s production process to ensure food safety and hygiene. In addition, the company has invested more than VND 200 billion on additional modern machinery and equipment lines imported from abroad and put into production, in order to diversify products and meet market demand in a timely manner.
Up to now, Ba Vi Milk JSC has a total of 70 distributors in 70 provinces and cities, signed direct contracts with 1,200 stores of Winmart, Aeon, Lan Chi Mart, 300 schools in Hanoi, kitchens in the industrial zone, and about 350 shops on tourist routes.
Create true value in each product
Creating true value in each product, Ba Vi Milk is proud to bring consumers nutritious, healthy and trusted products. After 9 years of operation, the average sales of the company doubled each year. For 5 years in a row, the products under Ba Vi brand name were selected as a High Quality Vietnamese Goods;
In 2009, Ba Vi Milk JSC was awarded the gold cup of famous brands by the Vietnam Union of Science and Technology Associations in the coastal area of the Northern Delta; In 2012, the company was awarded Certificate of Merit by the Ministry of Agriculture and Rural Development; In 2013, Ba Vi Milk was awarded the certificate of outstanding agricultural product by the Central Executive Committee of the Vietnam Farmers’ Association; The Company’s pasteurized fresh milk is certified as one of the 10 most popular beverage brands; Ba Vi yogurt was certified as an outstanding rural industrial product in the North in 2014 and at the national level in 2015. Also in 2015, Ba Vi Milk was honored to receive the Prestige brand according to the German and French international assessment and certification indexes. Such achievements are firm foundation for the company to continue striving to expand production.
On the journey of development and cooperation, Ba Vi Milk Joint Stock Company has been contributing to promoting the development of high-tech agriculture, linking the processing industry, producing valuable dairy products that create the pride of the Tan Vien mountain.
