Eco Fair project participates in Vietnam Food Expo 2022
With the purpose of introducing, connecting markets and customers, creating business opportunities and promoting trade for businesses, from November 16, 2022 to November 19, 2022, Eco-Fair project has supported the introduction of businesses and products at the trade promotion booth of Fine Food area for businesses participating in the Food Expo at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City. This is an important international trade promotion event with the largest scale in the field of food industry, agricultural products and seafood in Vietnam, chaired by the Ministry of Industry and Trade to promote exports and develop the domestic market. Vietnam Foodexpo 2022 has over 500 booths of nearly 400 businesses from more than 30 provinces and cities of Vietnam, nearly 20 countries and territories such as Argentina, Russia, Canada, Korea, Japan, Malaysia, Thailand, Peru, Turkey, Finland, Poland, Spain, France, Indonesia, Hong Kong, Cambodia, Laos, Myanmar, etc.
The Eco Fair project’s booth has welcomed about 500 visitors, deeply introduced to more than 80 customers interested in Vietnamese fair ecological agricultural products. At the fair, the project introduced to customers information about the products of enterprises participating in the project, in which the most interesting products are rice and cashew nuts. The project also shares information on eco-fair production and consumption, spreads a positive lifestyle, honors the national brand value of Vietnamese food to meet strict standards in the world now.
